The Cioccolami chocolate salami is available in three flavors: classic, hazelnut and gluten-free.

Three tastes, all delicious, and made from superior quality.

All ingredients of chocolate salami are accurately selected for offering a unique taste experience, that will be able to exalt all five senses.

With the intense flavor of cocoa and macaroons of the classic version or the amazing tone of the Piedmont’s hazelnut, exclusively TGT (tonda gentile trilobata).

And what about chocolate salami without gluten? A dessert so good, thanks to its taste and quality, you could confuse it with the classic version.  “You can’t believe that it’s gluten free after you have tried a slice.”

In size of 1 kg, ½ kg, cube, bar or a single serving, the Cioccolami chocolate salami is professionally crafted and entirely handmade.

It’s one of the few desserts that you can eat whenever you desire: during summer like winter, fresh or frozen, like a unique plate of enrichment that you can add to your existing dessert menu.

Have you ever thought about a plate with three desserts? A slice of classic chocolate salami, an hazelnut one, and one dessert created by you?

Your customers would be thrilled.

You can preserve the product in a refrigerator at a temperature of 2° and consume it within 60 days, or you can place it in the freezer and preserve it for 19 months.